A rare peated single malt, from the Heartland of Speyside, Curiiostias has wonderful overtones of peat reek, combined cleverly with a background of fruity, floral, heathery notes and an appealing presence of oak woods in the finish. Traditionalists believe that peated malts achieve optimum balance of peat-bittersweet and oak infusion after 10 years of maturation.
This is a dram to be savored with a dash of water
This is a dram to be savored with a dash of water
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