Non-vintage Bordeaux-style “Bistro Red.”
This wine marries savory earth, herb and spice with ripe, juicy berry/cherry pleasures. Get violets, Moroccan spice, smashed Bing cherries, raspberries, new leather, cocoa powder, rare beef filet. Super-versatile with food.
NV12
This wine marries savory earth, herb and spice with ripe, juicy berry/cherry pleasures. Get violets, Moroccan spice, smashed Bing cherries, raspberries, new leather, cocoa powder, rare beef filet. Super-versatile with food.
NV12