Cimarron Reposado is made by Enrique Fonseca, best known for his
high-end tequilas: Fuenteseca, Don Fulano, and others. This
single-estate agave for Cimarron is sourced from his own farm, (&
why it remains affordable in this agave shortage.) The agave grows high
in the hills of Jalisco and is slow roasted, fermented nearly dry and
then aged in barrel for 6 months.
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