Abundant layers of dried flowers, potpourri, and black tea introduce
this savory offering from the Hallberg vineyard. Aromas of Chanterelle
mushrooms and white pepper fill the glass as traces of nutmeg, cinnamon,
and fresh rose petals slowly emerge. Flavors of late season
strawberries, cherry cola, and wild cranberries provide a refreshing
lift while elements of allspice and cedar lend exceptional texture and
weight.
2016
2016
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